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15 Unbeatable Udon Noodle Recipes
15 Unbeatable Udon Noodle Recipes
Udon offers the perfect comfort: delightful and plump. Enjoy these thick, Japanese wheat noodles in soups, stir-fries, or salads for quick weeknight dinners. Discover them fresh, frozen, or dried in most supermarkets' Asian section.
1
Delicious prawns paired with vibrant vegetables atop crispy pan-fried udon.
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Delicious prawns paired with vibrant vegetables atop crispy pan-fried udon.
Tender prawns, vibrant veggies, and a sweet-savory sauce atop udon noodles. "Quick, simple, nutritious, and cost-effective," shares chef prochef@home. "Perfect for busy weeknight dinners. Halve it for one or double it for the whole family—it's easily adjustable."
2
Delicious and comforting curry udon noodles.
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Delicious and comforting curry udon noodles.
In this delightful recipe, robust udon noodles immerse in a flavorful curry broth, accompanied by vibrant carrots and onions. "Truly one of the finest recipes I've discovered! It’s quick and easy to prepare," shares reviewer Kayla Mod.
3
A refreshing and zesty udon salad with a spicy kick.
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A refreshing and zesty udon salad with a spicy kick.
This delightful salad is incredibly simple to prepare, needing just some ingredient chopping and a quick sauce mix. Allow it to rest for at least 4 hours to enhance the flavors.
4
A refreshing Thai cucumber salad paired with delicious udon noodles.
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A refreshing Thai cucumber salad paired with delicious udon noodles.
"A sweet kick with a light touch, ideal for summer evenings," says recipe creator NumNum. "Add cilantro, sesame seeds, and lime wedges for garnish, if desired."

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